Guide

Smoker Accessories Worth Buying First

Updated on · By the Steam Pig team

Start with a reliable thermometer and heat-safe gloves to monitor food temperature and handle hot food. Add a chimney starter for charcoal smokers or a fitted cover for an outdoor offset smoker.

On this page (7 sections)
  1. Which smoker accessories are useful first?
  2. Do you need a smoker thermometer?
  3. Which gloves help when handling hot food?
  4. Is a chimney starter worth it for charcoal?
  5. Should you cover an outdoor smoker?
  6. What smoker accessories can wait?
  7. Which smoker accessories should you buy first?

Smoker accessories worth buying first are a thermometer and heat-resistant gloves for temperature checks and hot-food handling. Add a chimney starter if you burn charcoal, or a fitted cover if your smoker stays outdoors.

You don't need a drawer full of tools to get started. Buy accessories that solve a problem you already have, then add fuel, cleaning, or storage gear to match your smoker and cooking routine.

Which smoker accessories are useful first?

A thermometer, gloves, and the right fire-starting or storage tool cover the most common needs. The best first buy depends on whether you need to track food, handle hot meat, light charcoal, or protect an outdoor smoker.

A thermometer helps you check food temperature without relying on time alone. Gloves can help you move hot food or cooking items, while a chimney starter suits charcoal smokers that need a way to light fuel without lighter fluid.

A cover is a practical care purchase when the smoker stays outdoors and the cover fits its shape. For more upkeep ideas, see our guide to smoker fuel and care.

Do you need a smoker thermometer?

A thermometer is useful when you want to monitor food temperature rather than guess by cooking time. A wireless model can be handy if you want to step away from the smoker while keeping an eye on several probes.

The TempPro TempSync Wireless Thermometer has 4 color-coded probes and a backlit display that shows current and target temperatures. TempPro says its RF connection can reach up to 1,000 feet.

It has preset temperatures and alerts.

The probes can help when you have several cuts cooking at once or want to compare different spots in a larger piece of meat. Follow the thermometer's instructions for probe placement and care, and use a food safety source for safe temperature guidance.

A wireless thermometer isn't essential if you already have a reliable thermometer and prefer to check it by hand. For a first cook, our beginner's walkthrough for using an offset smoker explains how to manage the fire and cooking process.

Which gloves help when handling hot food?

Choose gloves with a secure grip and enough coverage for the food or equipment you need to handle. They can help when lifting hot meat or working around wet, greasy cooking messes.

RAPICCA Heat Resistant BBQ Gloves have a textured palm, waterproof neoprene exterior, cotton lining, and a 14-inch sleeve. RAPICCA says they resist heat up to 932°F, but that rating doesn't mean you should touch flames, hot metal, or any surface beyond the gloves' instructions.

Check the fit before handling a heavy cut, and keep your grip steady. The gloves are hand wash only, so clean them according to their care instructions after greasy cooks.

Don't use gloves as a replacement for safe handling practices. Keep children and pets away from the cooking area, and use tools suited to the smoker's instructions.

Is a chimney starter worth it for charcoal?

A chimney starter is useful if you cook with charcoal and want to light it without lighter fluid. It gives you a dedicated way to get charcoal burning before adding it to your smoker.

The Weber Rapidfire Chimney Starter is made from aluminized steel and has a stay-cool thermoplastic handle. It holds enough briquettes for a 22.5-inch kettle grill, and Weber says its cone bottom helps light charcoal quickly and evenly.

Use it outdoors on a stable, heat-safe surface and follow the starter and smoker instructions. The chimney is for charcoal setups, so skip it if your smoker runs on gas or electricity.

If you're choosing fuel as well as a starter, our guide to lump charcoal vs briquettes for smoking explains the differences to consider.

Should you cover an outdoor smoker?

A cover can help protect an outdoor smoker between cooks, provided it fits and the smoker is cool. Measure the body, stack, shelves, and handles before choosing one, then compare them with the cover's dimensions.

The iCOVER 60-Inch Offset Smoker Cover measures 60 x 28 x 37.5 inches. It has a built-in smoke stack opening, a front mesh vent, and hook-and-loop straps on both sides. iCOVER says its 600D Oxford polyester fabric has a waterproof PVC coating and an anti-UV finish.

Check fit carefully because offset smokers vary in shape and shelf layout. This cover is designed for a range of offset models, but a similar width alone doesn't guarantee a good fit.

Let the smoker cool fully before covering it. For cleaning and storage habits, see how to clean a smoker after a few cooks.

What smoker accessories can wait?

Wait on specialty tools until you know which part of smoking slows you down. A charcoal owner may need fire tools sooner, while an electric smoker owner may get more value from temperature monitoring and cleaning supplies.

Start with the smoker manual and a simple routine: check food temperature, handle hot items safely, and clean ash or grease as directed. If you are still choosing a smoker, compare electric, charcoal, and propane smokers before buying accessories for a setup you may not keep.

Wood choice matters more than buying extra gadgets when smoke flavor is the main concern. Our guide to the best wood for smoking different foods can help you match wood to brisket, ribs, chicken, and other cooks.

Which smoker accessories should you buy first?

For most new owners, buy a thermometer and gloves first, then choose a chimney starter for charcoal or a cover for an outdoor offset smoker. Let the smoker type and a real need guide each purchase.

Pick the TempPro if several probes and remote monitoring would help you manage a cook. Choose the RAPICCA gloves for handling hot, wet, or greasy food, the Weber starter for charcoal, and measure before buying the iCOVER.

For a first cook, follow the guide for seasoning a new smoker before putting food on it.

Frequently asked questions

What smoker accessories should I buy first?

Start with a thermometer to track food temperature and heat-safe gloves for handling hot items. Add tools that match your smoker: a chimney starter lights charcoal without lighter fluid, while a fitted cover suits an outdoor offset smoker between cooks.

Measure the smoker before choosing a cover.

Do I need a wireless thermometer for smoking meat?

A wireless thermometer can help if you want to check temperatures while away from the smoker. The TempPro TempSync has 4 color-coded probes, a backlit display, and RF connectivity.

TempPro says its connection can reach up to 1,000 feet.

A wired or instant-read thermometer may suit simpler needs.

Is a smoker cover worth buying?

A cover can help protect an outdoor smoker from weather when it is cool and ready to store. Measure the smoker, including its stack and side shelf, and compare those dimensions with the cover.

Don't cover a hot smoker, and follow the smoker maker's storage guidance.

What gloves are best for handling smoked meat?

Choose gloves with a grip and enough coverage for the task, and use them within their stated care and heat guidance. RAPICCA gloves have a textured palm, waterproof neoprene exterior, cotton lining, and a 14-inch sleeve.

Keep bare skin away from hot surfaces and flames.